Naha City

~ Intellectual Floating ~ Floating Island Course 2024 (23 sessions in total)

History Course to Learn the General History of Ryukyu and Okinawa, 23rd Special Lecture “Oroku Mai”

  • Lecture / Seminar
  • Real-life event

Schedule

2025.03.09(日)

Start:10:00 End:12:00

Venue

UKISHIMA BREWING 〒900-0013 3-3-1 Makishi, Naha City, Okinawa Prefecture

Meet at the site for a special lecture

Charge

Tuition fee (1 time) 3000 yen

Tuition fee (11 lessons per half term) 24750 yen

Tuition fee (22 times a year) 49,500 yen (11 beer tickets worth 7,800 yen)

18 and under: free

Contents

Lecturer: Furutsuka Tatsuro (Research Fellow, Minamishima Cultural Research Institute, Okinawa International University)

A total of 23 history courses where you can experience the path that Ryukyu and Okinawa have walked together with local historian Tatsuro Furutsuka.

●First semester
Session 1 4/14 (Sun) Prehistory (1) *First trial free
Session 2 4/28 (Sun) Prehistory (2)
3rd 5/12 (Sun) Ancient Ryukyu (1)
4th 5/26 (Sun) Special Lecture “Walking around Shuri Castle”
5th 6/09 (Sun) Ancient Ryukyu (2)
Session 6 6/23 (Sun) Early Modern Ryukyu (1)
7th 7/14 (Sun) Early Modern Ryukyu (2)
8th 7/28 (Sun) Special Lecture “Gyokuryo Mai”
9th 8/11 (Sun) Early Modern Ryukyu (3)
10th 8/25 (Sun) Early Modern Ryukyu (4)
11th 9/08 (Sun) Early Modern Ryukyu (5)
12th 9/22 (Sun) Special Lecture “Sefa Utaki (Sacred place, World Cultural Heritage) Mai”

●Second semester
13th 10/13 (Sun) Early Modern Ryukyu (6)
Session 14 10/27 (Sun) Modern Okinawa (1)
Session 15 11/10 (Sun) Modern Okinawa (2)
16th 11/24 (Sun) Special Lecture “Wakayama-san and Stone Lion Exploration”
17th 12/08 (Sun) Modern Okinawa (3)
18th 12/22 (Sun) Introducing this year's Uchina book
19th 1/12 (Sun) Post-war Okinawa (1)
20th 1/26 (Sun) Special Lecture “Walking around Shikinaen Royal Garden”
21st 2/09 (Sun) Post-war Okinawa (2)
22nd 2/23 (Sun) Post-war Okinawa (3)
23rd 3/09 (Sun) Special Lecture “Oroku Mai”

Performers

  • Furutsuka Tatsuro

Contact

UKISHIMA BREWING

TEL:098-894-2636